Thanks to a method used by the most expert housewives, the kitchen and stove will always be clean and fragrant. Here’s what it is.
One of the things that we tend to do every day in our homes is to clean the stove and the kitchen, because after cooking, cooking water or other food gets deposited on it.
A patina of dirt and food residue therefore forms which must be removed immediately otherwise there is a risk of encrustations and over time it will become more and more difficult to remove even with suitable products.
Kitchen: here’s how to always have a clean stove
In the market, many famous brands have sold products suitable for kitchen degreasing, but we are often unable to overcome stubborn dirt or the stove is wet and does not work properly.
For this reason we tend to avoid letting water or detergent get inside in order to have a flame that always works without it being weak during subsequent cooking.
Therefore, one must be very careful when cleaning the kitchen and stove and follow a method that has been passed down from generation to generation, from grandmothers to the most experienced housewives.
First of all, we must have with us a spray bottle, toilet paper , detergent and salt and a transparent plastic bag, like the one for food and abrasive sponges like those for washing dishes.
We are going to remove the grill system from our kitchen then the stoves and inside these we will put some small pieces of toilet paper , being careful not to push them too far.
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