3-INGREDIENT SPONGE CAKE

 INGREDIENTS: – 4 eggs – 1 cup (200g) granulated sugar – 1 cup (120g) all-purpose flour  INSTRUCTIONS: 1. Preheat your oven to 350°F (175°C). Grease and line the bottom of a round cake pan with parchment paper. 2. In a large mixing bowl, crack the eggs and add the sugar. 3. Using an electric mixer, … Read more

CHOCOLATE COTTON CAKE

Ingredients: 80ml milk 60ml vegetable oil 70g flour 10g cocoa powder 4 egg whites 4 egg yolks 70g sugar 1/3 teaspoon salt 1/2 teaspoon lemon juice Chocolate chips Preparation: Continue Reading in next page

MILK BRIOCHE ROLLS

Have you ever wished for soft, flavorful bread that you could eat all day? Don’t look any further than Fluffy Condensed Milk Bread, a delicious treat that will make you a better baker. This post will talk about a simple but delicious recipe that is great for both new and experienced cooks. TO MAKE FLUFFY … Read more

HOMEMADE CHOCOLATE ROLL

Ingredients For the chocolate cake: 4 eggs 125g of sugar 4 tablespoons of milk 130g of flour 4 tablespoons of bitter cocoa For the cream: 125g butter 10 cl of liquid cream 100g icing sugar 125g dark chocolate For the glaze: 200g of dark chocolate 150g icing sugar Preparation Continue Reading in next page

Strawberry roll cake

Ingredients For the cookie: – 4 eggs – 100 g of sugar – 100g of flour – 25 g of melted semi-salted butter For garnish: – 175 g of strawberries – 150 g of mascarpone – 50 g of Philadelphia cream cheese – 25 g of sugar For the syrup: – 4 tbsp. to s. … Read more